Mix wet ingredients in a large bowl and the flour, baking powder and salt in a separate smaller bowl. Using a whisk, whisk the dry ingredients into the wet ensuring there are no clumps. Last, toss in the mini-chocolate chips and mix well. Cook the batter on your waffles iron as directed. While they are cookin', heat the sauce ingredients (maple syrup, cocao powder and coconut oil) on low heat mixing often until a liquid consistency is formed. Mix and drizzle over the finished waffles with some FUN fruit!