If you’re searching for healthy Southern Comfort, search no more! This is an incredibly tasty and satisfying alternative to scrambled eggs on a biscuit. The Scrambled Tofu stands alone as a wonderful breakfast, but with the Buttermilk Biscuits…well, it becomes a brunch fit for a king ;) PrintScrambled Tofu Prep […]
These fun little treats are easy to make and loved by everyone–young and old! PrintSweet Potato Puffs Prep Time: 30 minutesCook Time: 15 minutesTotal Time: 45 minutes Yield: 20-25 balls Ingredients1 medium Sweet Potato (yields 2 1/2 Cups when cooked) 2 Tablespoons Ricotta 2 teaspoons Maple Syrup 2 teaspoons Cinnamon […]
As a kid I hated Brussel Sprouts. So did my sister. I couldn’t believe my ears when she said she had the most AMAZING Brussel Sprouts at a cute Mediterranean cafe near us. Intrigued, I tried Brussel Sprouts at a few different cafes around Brooklyn. Lo and Behold, there is […]
Buttermilk Biscuits are the ultimate comfort food. Buttery, soft, warm, delicious, great with everything…could anything be wrong with this scrumptious food?? I wanted these biscuits to be perfect, so I researched an already developed recipe from Food.com and baked them in a Cast-Iron skillet instead of on a baking sheet. […]
