Dips & Dressings


Cashew and Cauliflower Cream

This is the perfect base for creamy Alfredo sauces, creamy soups, or salad dressings. When making into a salad dressing, be sure to add Veganaise! PrintCashew and Cauliflower Cream Ingredients2 Cups Cashews (soaked for at least 2 hours) 1 Head Cauliflower 1 Tablespoon minced Garlic 2 Cups Vegetable Broth juice […]


Spiced Acorn Squash Butter

PrintSpiced Acorn Squash Butter Ingredients2 Acorn Squashes 2 Tablespoons Earth Balance 3 Tablespoons Maple Syrup 3 Tablespoons Brown Sugar 1/2 Tablespoon Cinnamon 1 teaspoon Ginger Powder Dash of SaltInstructionsPreheat oven to 400. Cut the 2 acorn squashes in half. Place face down on a baking tray with a little bit […]


Artichokes and Orange Strawberry Dipping Sauce

PrintArtichokes and Orange Strawberry Dipping Sauce Ingredients4 Artichokes 1 Orange 8 Strawberries 2 Tablespoons fresh Rosemary 1 Tablespoon Coconut Sugar 1/8 Cup Apple Cider Vinegar 1/3 Cup Olive Oil Salt, PepperInstructionsTrim the top of your artichoke and rinse them. Then steam for 30 minutes or as directed. In a food […]


Cast-Iron Cauliflower with Dill Avocado Mash

This recipe is WHOLE30 compliant! I love dipping stuff– sweet potato fries, regular fries, tempeh buffalo wings, chips, cucumbers, celery stalks, you name it! My mom and I made this Cast-Iron Cauliflower with Dill and Avocado Mash together and we very pleased with the outcome! The cauliflowerettes were crispy, savory […]