PrintVegan Betty Crocker Chocolate Chip Cookies Total Time: 30 minutes Yield: 36 cookies Ingredients1 Cup Earth Balance (vegan butter) 3/4 Cup Brown Sugar 3/4 Cup Organic Sugar 1 Ener-G “egg” (or other egg replacer) 1 Tablespoon Vanilla 1 teaspoon baking soda 1 teaspoon salt 2 1/4 Cup Flour 1 Cup […]
PrintPeanut Butter Cowboy Cookies Total Time: 1 hour Yield: 6 Texas-sized Cookies Ingredients1 Cup Earth Balance (vegan butter), softened 2/3 Cup natural creamy Peanut Butter 1/2 Cup Coconut Sugar 1/2 Cup Brown Sugar 1/2 Cup Organic Sugar 2 “Ener-G” vegan eggs 2 teaspoons Vanilla 1 teaspoon Baking Soda 1/2 teaspoon […]
PrintKey Lime Mexican Wedding Cookies Total Time: 2 hours Yield: 36 cookies Ingredients1 Cup Earth Balance (vegan butter), softened 2 1/2 Cups Powdered Sugar, divided 2 Cups All-Purpose Flour 1 teaspoon Key Lime Zest the juice from 3 Key Limes 1/2 Cup chopped Pecans 1 teaspoon Vanilla ExtractInstructionsBeat softened butter […]
PrintPeppermint Mocha Total Time: 10 minutes Yield: 2 Cups Ingredients1 1/2 Cups Water 6 Tablespoons Coffee (I used Opus Coffee) 1 Cup Coconut Milk 3 Tablespoons Sugar 1/2 teaspoon Vanilla Extract 1/4 teaspoon Mint Extract 1/4 Cup Dark Chocolate Chips Coconut Whip Cream Candy CanesInstructionsBrew the extra strong coffee with […]
PrintChocolate Peanut Butter Waffles Total Time: 30 minutes Yield: 10 waffles Ingredients1 1/2 Cups Coconut Milk 1/8 Cup Seltzer or other Bubbly Water 1/4 Coconut Sugar 1 teaspoon Vanilla Extract 1 1/2 Cups Flour 2 Tablespoons Cocoa Powder 1 Tablespoon Baking Powder 1/2 teaspoon Salt 3 Tablespoons Peanut ButterInstructionsPreheat your […]
PrintOatmeal Pancakes Total Time: 25 minutes Yield: 8 pancakes Ingredients1 1/4 Cup Flour 1/2 Cup Oats 2 teaspoons Baking Powder 1/2 teaspoon Cinnamon 1/4 teaspoon Cardamom Salt 1 1/4 Cup Coconut Milk 1 Flax Egg 1 Tablespoon Oil 1 Tablespoon Vanilla Earth Balance vegan butter, Walnuts and Maple Syrup for […]
PrintSpiced Acorn Squash Butter Ingredients2 Acorn Squashes 2 Tablespoons Earth Balance 3 Tablespoons Maple Syrup 3 Tablespoons Brown Sugar 1/2 Tablespoon Cinnamon 1 teaspoon Ginger Powder Dash of SaltInstructionsPreheat oven to 400. Cut the 2 acorn squashes in half. Place face down on a baking tray with a little bit […]
PrintPumpkin Pancakes Yield: 16 pancakes Ingredients2 3/4 Gluten-Free Flour (I used Oat) 1 teaspoon each of Baking Soda and Baking Powder 1 teaspoon Cinnamon 1 Tablespoon Pumpkin Pie Spice Pinch of Salt 1 Cup canned organic Pumpkin (NOT pumpkin pie filling) 3 Tablespoons Oil 2 Cups Unsweetened Coconut Milk 4 […]
PrintNo-Bake Peanut Butter Chocolate Brownies with Chocolate Glaze Yield: 16 brownies IngredientsFOR THE BROWNIES: 1 1/2 Cups Date Rolls 4 Tablespoons Coconut Oil 3 Tablespoons Peanut Butter 2 Tablespoons Maple Syrup 2 teaspoons Vanilla Extract 2/3 Cup Flaxmeal 1/2 Cup Cocao Powder 1/2 Cup Peanut Butter Powder FOR THE GLAZE: […]
PrintWaffles with Homemade Chocolate Sauce Total Time: 30 minutes Yield: 8 waffles Ingredients1 1/2 Cups Coconut Milk 1 Tablespoon Apple Cider Vinegar 1/4 Coconut Sugar 1 teaspoon Vanilla Extract (plus more for whipped cream) 1 1/2 Cups Oat Flour 1 Tablespoon Baking Powder 1/2 teaspoon Salt 2 Tablespoons Coconut Oil […]
PrintFrito Pie with Peach Salsa Yield: 10 kid-sized servings IngredientsFritos! 1 can each of Chickpeas, Black Beans and Red Kidney Beans 1/3 Cup fresh, frozen or canned organic Corn 3 Tablespoons Olive Oil 1 Tablespoon Paprika, plus 1 teaspoon for the salsa 1 teaspoon each of Cumin, Cinnamon, and Salt […]
PrintNo-Bake Peanut Butter Rocky Road Cookies Yield: 20 cookies Ingredients1/4 Cup Organic Crunchy Peanut Butter 1/4 Cup Vegan Butter 1/4 Cup Maple Syrup 1/2 Cup Cocoa Powder 1 teaspoon Vanilla a dash of Salt 1 Cup (certified gluten-free) Oats 1/4 Cup Vegan Chocolate Chips 1/2 Cup Vegan Marshmallows (mini, or […]
PrintGrilled Pineapple Tacos with BBQ Slaw Yield: 4 tacos IngredientsA little over 2 Cups purple cabbage (shredded) 1/3 Cup vegan BBQ sauce (if you like your slaw drier, start with 1/4 Cup) 1 Tablespoon whole seed mustard 2 Tablespoons olive oil 1 Can black beans (drained and rinsed) 1 1/2-2 […]
PrintMaple-Cider Glazed Carrots Ingredients4-5 Organic Carrots (cut in halves or smaller) Olive Oil 1/4 Cup Apple Cider Vinegar 1/2 Cup Maple Syrup Cayenne InstructionsAfter your carrots are rinsed and cut, place in a skillet coated in olive oil on medium heat. Keep on medium heat and add the apple cider […]
PrintLow-Fat Peanut Butter and Cocao Rice Krispies Treats Total Time: 15 minutes Yield: 16 squares Ingredients3 Cups Vegan Marshmallows (I used Dandies) 2 Cup Organic Puffed Rice 1/2 Cup Earth Balance (I used Soy-Free) 1 Cup Organic Powdered Peanut Butter (I used Tru-Nut) 1/2 Cup Roasted Cocao NibsInstructionsHave a parchment […]
PrintMaple Overnight Oats Yield: 2 small bowls Ingredients1 Cup (certified gluten-free) Oats 2 Cups Unsweetened Coconut Milk 2-3 Tablespoons Maple Syrup 1/2 scoop Vanilla Protein Powder 2 handfuls Roasted Cocao Nibs 1 teaspoon each of Chia Seeds and Flax Meal 1/2 teaspoon each of Vanilla Extract and Ground Cinnamon Optional […]
PrintSweet Potato Nest with Avocado “Egg” Yield: 2 nests Ingredients2 Medium Sweet Potatoes, grated 1/4 Cup Oat Flour (Or almond meal if following Whole30) 2 pinches Baking Soda 1 teaspoon Old Bay Seasoning 1/2 teaspoon Salt Olive Oil 1 Avocado 1/2 Lemon Toppings: Dill, Dried Cranberries, Black Sesame Seeds, Ground […]
PrintDark Chocolate Peanut Butter Balls Ingredients1 Cup freshly ground peanut butter 3-4 Tablespoons Maple Syrup 1 Tablespoon Coconut Flour a dash of Cinnamon and Salt 1/2 tsp Vanilla 1/2 Cup Unsweetened Bakers Chocolate ? 1/2 Tablespoon Coconut Oil 2-3 Stevia PacketsInstructionsMethod: mix first 5 ingredients together adjusting according to consistency: […]
PrintMint Chocolate Pinwheel Fudge Total Time: 25 minutes Yield: 20 pinwheels Ingredients11 Cups Organic Powdered Sugar 1/2 Cup Cocoa Powder, heaping 1/2 Cup Coconut Flour 1 Cup Earth Balance (or other vegan butter) 1/2 Cup Coconut Milk 2 teaspoons Vanilla Extract 1 teaspoon Mint Extract 2-4 drops Green Food DyeInstructionsPrepare […]
PrintRocky Road Fudge Total Time: 15 minutes Yield: 20-25 pieces Ingredients5 1/2 Cups Organic Powdered Sugar 1/2 Cup Cocoa Powder, heaping 1/2 Cup Earth Balance (or other vegan butter) 1/4 Cup Unsweetened Coconut Milk 2 teaspoons Vanilla Extract Walnuts, Vegan Marshmallows for topping InstructionsMelt the butter, coconut milk and vanilla […]
PrintDark Chocolate Peanut Butter Acai Bowl Ingredients2 Packets (200 grams) of frozen organic Acai 1 frozen organic Banana 4 Date Rolls 1/4 Cup organic Blueberries 3 Tablespoons raw Cocao Powder 1 Tablespoon organic Valencia Peanut Butter 1/2 Cup Unsweetened Coconut Milk Vegan Dark Chocolate Mega-Chunks Strawberries, Kiwis, fruit troppingInstructionsRun the […]
PrintGuilt Free Brownies Yield: 16 brownies Ingredients1 Cup Almond Meal 1/2 Cup Cocoa Powder 1/2 teaspoon Baking Soda 1 1/2 Cups Sweet Potato (peeled, cubed, steamed) 6 Date Rolls 2 Tablespoons Maple Syrup (if following Whole30, skip this and add another date!) 1 teaspoon Vanilla Extract 2 handfuls of Walnut […]
