Vegan


Sweet and Sour Brussel Sprout Chips

PrintSweet and Sour Brussel Sprout Chips Total Time: 45 minutes Yield: 4 servings Ingredients3 Cups whole Brussel Sprouts 1/8 Cup Olive Oil 1 Tablespoon Sriracha 1 Tablespoon Maple Syrup Salt and Pepper to tasteInstructionsPreheat your oven to 400. Cut the stems back on all of your brussel sprouts and then […]


Apple Cinnamon Rolls

PrintApple Cinnamon Rolls Prep Time: 15 minutesCook Time: 30 minutesTotal Time: 45 minutes Yield: 6-7 rolls Ingredients 2 Cups Flour 1 Tablespoon Baking Powder 1/2 teaspoon Baking Soda 4 Tablespoons Earth Balance, plus 3 Tablespoons for filling and topping 3/4 Cup Unsweetened Coconut Milk 1 Tablespoon Lemon Juice 2 Apples, […]


Spiced Acorn Squash Butter

PrintSpiced Acorn Squash Butter Ingredients2 Acorn Squashes 2 Tablespoons Earth Balance 3 Tablespoons Maple Syrup 3 Tablespoons Brown Sugar 1/2 Tablespoon Cinnamon 1 teaspoon Ginger Powder Dash of SaltInstructionsPreheat oven to 400. Cut the 2 acorn squashes in half. Place face down on a baking tray with a little bit […]